| Current Week | Prior Week | Percent Change | Prior Year | Percent Change | ||
| USDA/AMS Livestock Auction Dashboard | https://mymarketnews.ams.usda.gov/livestock_auction_dashboard | |||||
| Feeder Lamb Prices, Medium and Large 1-2, 40-90 lbs, Wtd Avg, $/cwt. | ||||||
| Ft. Collins, CO | $197.79 | $190.40 | 3.9% | $191.68 | 3.2% | |
| Billings, MT | NQ | NQ | NA | NQ | NA | |
| Newell, SD | $248.94 | $245.93 | 1.2% | $202.69 | 22.8% | |
| Sioux Falls, SD | $282.30 | NQ | NA | $197.50 | 42.9% | |
| Light Weight Slaughter Lamb Prices, Choice and Prime 1-3, 40-90 lbs, Wtd Avg, $/cwt. | ||||||
| New Holland, PA | $251.07 | $242.76 | 3.4% | $237.48 | 5.7% | |
| Columbia, TN | NQ | $220.00 | NA | NQ | NA | |
| San Angelo, TX | $242.17 | $229.72 | 5.4% | $232.61 | 4.1% | |
| Slaughter Lamb Prices, Wtd Avg, $/cwt. | ||||||
| Negotiated Purchase, live | $210.83 | $207.16 | 1.8% | $193.79 | 8.8% | |
| Equity Electronic Auction Prices, $/cwt. | ||||||
| Feeder Lambs | $200.25 | NQ | NA | $265.00 | -24.4% | |
| Slaughter Lambs | NQ | $224.50 | NA | NQ | NA | |
| Net Lamb Carcass Cutout Value, Wtd Avg, $/cwt * | $480.68 | $475.40 | 1.1% | $470.33 | 2.2% | |
| Boxed Lamb Cuts, Wtd Avg, $/cwt. | ||||||
| Rack, 8-Rib, medium | $1,109.83 | $1,123.51 | -1.2% | $1,093.20 | 1.5% | |
| Rack, roast-ready, frenched | $2,263.77 | $2,258.97 | 0.2% | $2,164.74 | 4.6% | |
| Shoulder, square-cut | $438.36 | $426.32 | 2.8% | $403.27 | 8.7% | |
| Trimmed Loins 4×4 | $699.24 | $707.67 | -1.2% | $706.90 | -1.1% | |
| Trimmed Loins 1×1 | $865.19 | $946.69 | -8.6% | $926.98 | -6.7% | |
| Leg, trotter-off | $508.11 | $506.30 | 0.4% | $509.88 | -0.3% | |
| Leg, boneless tied | $720.27 | $721.95 | -0.2% | $765.67 | -5.9% | |
| Ground lamb | $648.48 | $626.08 | 3.6% | $657.09 | -1.3% | |
| National Lamb Comprehensive Carcass Value, $/cwt | $460.60 | $448.22 | 2.8% | $458.15 | 0.5% | |
| Imported Boxed Lamb Cuts, Wtd Avg, $/cwt. | ||||||
| AUS Rack (fresh, frenched, cap-off, 28 oz/up) | $1,477.80 | $1,473.69 | 0.3% | $1,248.51 | 18.4% | |
| AUS Shoulder (fresh, square-cut) | $415.81 | $402.97 | 3.2% | $331.68 | 25.4% | |
| AUS Leg (fresh, semi boneless) | $542.74 | $476.84 | 13.8% | $430.43 | 26.1% | |
| AUS Rack (frozen, frenched, cap-off, 28 oz/up) | $1,471.91 | $1,459.10 | 0.9% | $1,209.21 | 21.7% | |
| NZ Rack (frozen, frenched, cap-off, 20 oz/up) | $1,393.90 | $1,340.89 | 4.0% | $1,230.48 | 13.3% | |
| AUS Shoulder (frozen, square-cut) | $359.30 | $330.84 | 8.6% | $250.15 | 43.6% | |
| AUS Leg (frozen, boneless) | $524.68 | $571.33 | -8.2% | $412.77 | 27.1% | |
| Direct to Consumer/Grass Fed Lamb Report (Monthly) | https://www.ams.usda.gov/mnreports/lsmngflambgoat.pdf | |||||
| Federally Inspected (FI) Sheep & Lamb Slaughter, head | 32,000 | 35,000 | -8.6% | 34,459 | -7.1% | |
| FI Average Live Weight, lbs | 115 | 117 | -1.7% | 121 | -5.0% | |
| FI Average Dressed Weight, lbs | 59 | 59 | 0.0% | 61 | -3.3% | |
| FI Lamb & Mutton Production, million lbs | 1.9 | 2.1 | -9.5% | 2.1 | -9.5% | |
| Current Week | Prior Week | Percent Change | Prior Year | Percent Change | ||
| Australian Wool, Delivered FOB, US$/lb. CLEAN ** | ||||||
| 17 micron (Grade >80s) | $5.20 | NQ | NA | $5.19 | 0.2% | |
| 18 micron (Grade 80s) | $4.95 | NQ | NA | $4.68 | 5.8% | |
| 19 micron (Grade 70-80s) | $4.62 | NQ | NA | $4.35 | 6.2% | |
| 20 micron (Grade 64-70s) | $4.46 | NQ | NA | $4.17 | 7.0% | |
| 21 micron (Grade 64s) | $4.43 | NQ | NA | $4.08 | 8.6% | |
| 22 micron (Grade 62s) | $4.40 | NQ | NA | $4.07 | 8.1% | |
| 23 micron (Grade 60-62s) | $4.29 | NQ | NA | $4.03 | 6.5% | |
| 24 micron (Grade 60s) | NQ | NQ | NA | NQ | NA | |
| 25 micron (Grade 58s) | $2.57 | NQ | NA | $2.15 | 19.5% | |
| 26 micron (Grade 56-58s) | $2.24 | NQ | NA | $1.91 | 17.3% | |
| 28 micron (Grade 54s) | $1.65 | NQ | NA | $1.30 | 26.9% | |
| 30 micron (Grade 50s) | $1.42 | NQ | NA | $1.22 | 16.4% | |
| 32 micron (Grade 46-48s) | $1.22 | NQ | NA | $1.01 | 20.8% | |
| Merino Clippings | $2.27 | NQ | NA | $2.22 | 2.3% | |
| * The Net Cutout Value accounts for an average cost of $77.00 per cwt. paid by firms covered under LMR for processing and packaging. | ||||||
| ** A 75-85 percent range of Australia price can be used as an estimated value of clean domestic prices. | ||||||
| NQ = No Quote, NA = Not Applicable | ||||||