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Current Week |
Prior Week |
Percent Change |
Prior Year |
Percent Change |
USDA/AMS Livestock Auction Dashboard |
https://mymarketnews.ams.usda.gov/livestock_auction_dashboard |
Feeder Lamb Prices, Medium and Large 1-2, 40-90 lbs, Wtd Avg, $/cwt. |
|
Ft. Collins, CO |
$280.00 |
$275.00 |
1.8% |
$218.36 |
28.2% |
|
Newell, SD |
NQ |
$255.00 |
NA |
NQ |
NA |
|
Sioux Falls, SD |
$320.82 |
$309.28 |
3.7% |
$289.66 |
10.8% |
Light Weight Slaughter Lamb Prices, Choice and Prime 1-3, 40-90 lbs, Wtd Avg, $/cwt. |
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New Holland, PA |
$337.96 |
$313.81 |
7.7% |
$271.81 |
24.3% |
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Columbia, TN |
$267.15 |
NQ |
NA |
NQ |
NA |
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San Angelo, TX |
$287.12 |
$298.13 |
-3.7% |
$251.74 |
14.1% |
Slaughter Lamb Prices, Wtd Avg, $/cwt. |
|
Negotiated Purchase, live |
$163.92 |
$170.03 |
-3.6% |
$215.85 |
-24.1% |
Equity Electronic Auction Prices, $/cwt. |
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Feeder Lambs |
$210.13 |
$244.74 |
-14.1% |
$226.00 |
-7.0% |
|
Slaughter Lambs |
NQ |
NQ |
NA |
NQ |
NA |
Net Lamb Carcass Cutout Value, Wtd Avg, $/cwt * |
$454.69 |
$457.78 |
-0.7% |
$471.87 |
-3.6% |
Boxed Lamb Cuts, Wtd Avg, $/cwt. |
|
Rack, 8-Rib, medium |
$1,039.62 |
$1,022.62 |
1.7% |
$1,097.67 |
-5.3% |
|
Rack, roast-ready, frenched |
$2,283.07 |
$2,204.64 |
3.6% |
$2,144.44 |
6.5% |
|
Shoulder, square-cut |
$402.80 |
$403.88 |
-0.3% |
$406.33 |
-0.9% |
|
Trimmed Loins 4×4 |
$696.61 |
$693.40 |
0.5% |
$709.73 |
-1.8% |
|
Trimmed Loins 1×1 |
$930.44 |
$933.49 |
-0.3% |
$912.33 |
2.0% |
|
Leg, trotter-off |
$464.84 |
$500.11 |
-7.1% |
$529.51 |
-12.2% |
|
Leg, boneless tied |
$703.50 |
$700.35 |
0.4% |
$746.49 |
-5.8% |
|
Ground lamb |
$609.29 |
$606.53 |
0.5% |
$650.84 |
-6.4% |
National Lamb Comprehensive Carcass Value, $/cwt |
$421.87 |
$411.32 |
2.6% |
$441.13 |
-4.4% |
Imported Boxed Lamb Cuts, Wtd Avg, $/cwt. |
|
AUS Rack (fresh, frenched, cap-off, 28 oz/up) |
$1,330.17 |
$1,380.18 |
-3.6% |
$1,235.44 |
7.7% |
|
AUS Shoulder (fresh, square-cut) |
$379.39 |
$359.15 |
5.6% |
$327.07 |
16.0% |
|
AUS Leg (fresh, semi boneless) |
$485.42 |
$459.21 |
5.7% |
$421.08 |
15.3% |
|
AUS Rack (frozen, frenched, cap-off, 28 oz/up) |
$1,355.58 |
$1,374.17 |
-1.4% |
$1,258.50 |
7.7% |
|
NZ Rack (frozen, frenched, cap-off, 20 oz/up) |
$1,246.03 |
$1,263.15 |
-1.4% |
$1,222.96 |
1.9% |
|
AUS Shoulder (frozen, square-cut) |
$296.68 |
$271.48 |
9.3% |
$175.40 |
69.1% |
|
AUS Leg (frozen, boneless) |
$447.67 |
$421.06 |
6.3% |
$459.55 |
-2.6% |
Direct to Consumer/Grass Fed Lamb Report (Monthly) |
https://www.ams.usda.gov/mnreports/lsmngflambgoat.pdf |
Federally Inspected (FI) Sheep & Lamb Slaughter, head |
36000 |
35000 |
2.9% |
36323 |
-0.9% |
FI Average Live Weight, lbs |
124 |
123 |
0.8% |
120 |
3.3% |
FI Average Dressed Weight, lbs |
63 |
62 |
1.6% |
64 |
-1.6% |
FI Lamb & Mutton Production, million lbs |
2.2 |
2.2 |
0.0% |
2.3 |
-4.3% |
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Current Week |
Prior Week |
Percent Change |
Prior Year |
Percent Change |
Domestic Wool, Delivered FOB, National Wtd Avg, $/lb. CLEAN |
|
19 micron (Grade 70-80s) |
NQ |
$3.37 |
NA |
NQ |
NA |
|
20 micron (Grade 64-70s) |
NQ |
$3.28 |
NA |
$3.20 |
NA |
|
21 micron (Grade 64s) |
$3.01 |
$3.08 |
-2.3% |
$3.07 |
-2.0% |
|
22 micron (Grade 62s) |
NQ |
$2.90 |
NA |
$2.84 |
NA |
|
23 micron (Grade 60-62s) |
NQ |
$2.67 |
NA |
NQ |
NA |
|
24 micron (Grade 60s) |
NQ |
$2.30 |
NA |
$1.62 |
NA |
|
25 micron (Grade 58s) |
NQ |
NQ |
NA |
$1.28 |
NA |
Domestic Wool, Delivered FOB, National Wtd Avg, $/lb. GREASY |
|
21 micron (Grade 64s) |
NQ |
$1.23 |
NA |
NQ |
NA |
|
22 micron (Grade 62s) |
$1.20 |
$1.01 |
18.8% |
$1.23 |
-2.4% |
|
23 micron (Grade 60-62s) |
$0.82 |
$0.91 |
-9.9% |
$1.12 |
-26.8% |
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24 micron (Grade 60s) |
$0.62 |
$0.73 |
-15.1% |
$0.69 |
-10.1% |
Australian Wool, Delivered FOB, US$/lb. CLEAN ** |
|
17 micron (Grade >80s) |
$5.00 |
$4.99 |
0.2% |
$5.24 |
-4.6% |
|
18 micron (Grade 80s) |
$4.75 |
$4.75 |
0.0% |
$4.69 |
1.3% |
|
19 micron (Grade 70-80s) |
$4.57 |
$4.58 |
-0.2% |
$4.37 |
4.6% |
|
20 micron (Grade 64-70s) |
$4.38 |
$4.40 |
-0.5% |
$4.21 |
4.0% |
|
21 micron (Grade 64s) |
$4.29 |
$4.32 |
-0.7% |
$4.09 |
4.9% |
|
22 micron (Grade 62s) |
$4.24 |
$4.29 |
-1.2% |
$4.08 |
3.9% |
|
23 micron (Grade 60-62s) |
$4.15 |
NQ |
NA |
$3.97 |
4.5% |
|
24 micron (Grade 60s) |
NQ |
NQ |
NA |
NQ |
NA |
|
25 micron (Grade 58s) |
$2.30 |
$2.23 |
3.1% |
$2.26 |
1.8% |
|
26 micron (Grade 56-58s) |
$1.91 |
$1.88 |
1.6% |
$1.67 |
14.4% |
|
28 micron (Grade 54s) |
$1.43 |
$1.40 |
2.1% |
$1.22 |
17.2% |
|
30 micron (Grade 50s) |
$1.22 |
$1.23 |
-0.8% |
$1.14 |
7.0% |
|
32 micron (Grade 46-48s) |
$1.14 |
$1.12 |
1.8% |
$1.00 |
14.0% |
|
Merino Clippings |
$2.19 |
$2.24 |
-2.2% |
$2.31 |
-5.2% |
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* The Net Cutout Value accounts for an average cost of $77.00 per cwt. paid by firms covered under LMR for processing and packaging. |
** A 75-85 percent range of Australia price can be used as an estimated value of clean domestic prices. |
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NQ = No Quote, NA = Not Applicable |
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