| Current Week | Prior Week | Percent Change | Prior Year | Percent Change | ||
| USDA/AMS Livestock Auction Dashboard | https://mymarketnews.ams.usda.gov/livestock_auction_dashboard | |||||
| Feeder Lamb Prices, Medium and Large 1-2, 40-90 lbs, Wtd Avg, $/cwt. | ||||||
| Ft. Collins, CO | NQ | NQ | NA | NQ | NA | |
| Billings, MT | NQ | NQ | NA | $244.21 | NA | |
| Newell, SD | $231.25 | $223.23 | 3.6% | $221.69 | 4.3% | |
| Sioux Falls, SD | $254.69 | $248.77 | 2.4% | $279.21 | -8.8% | |
| Light Weight Slaughter Lamb Prices, Choice and Prime 1-3, 40-90 lbs, Wtd Avg, $/cwt. | ||||||
| New Holland, PA | $263.29 | $271.68 | -3.1% | $230.04 | 14.5% | |
| Columbia, TN | $190.00 | NQ | NA | NQ | NA | |
| San Angelo, TX | NQ | $269.56 | NA | $219.44 | NA | |
| Slaughter Lamb Prices, Wtd Avg, $/cwt. | ||||||
| Negotiated Purchase, live | $197.36 | $196.65 | 0.4% | $204.41 | -3.4% | |
| Equity Electronic Auction Prices, $/cwt. | ||||||
| Feeder Lambs | $198.50 | NQ | NA | $208.00 | -4.6% | |
| Slaughter Lambs | NQ | NQ | NA | $186.00 | NA | |
| Net Lamb Carcass Cutout Value, Wtd Avg, $/cwt * | $458.03 | $454.60 | 0.8% | $470.12 | -2.6% | |
| Boxed Lamb Cuts, Wtd Avg, $/cwt. | ||||||
| Rack, 8-Rib, medium | $1,039.60 | $1,035.48 | 0.4% | $1,089.35 | -4.6% | |
| Rack, roast-ready, frenched | $2,210.83 | $2,248.45 | -1.7% | $2,097.35 | 5.4% | |
| Shoulder, square-cut | $415.59 | $401.87 | 3.4% | $408.66 | 1.7% | |
| Trimmed Loins 4×4 | $700.78 | $698.36 | 0.3% | $700.54 | 0.0% | |
| Trimmed Loins 1×1 | $943.11 | $928.69 | 1.6% | $908.92 | 3.8% | |
| Leg, trotter-off | $496.31 | $498.09 | -0.4% | $521.68 | -4.9% | |
| Leg, boneless tied | $665.62 | $697.11 | -4.5% | $760.55 | -12.5% | |
| Ground lamb | $614.83 | $610.47 | 0.7% | $657.48 | -6.5% | |
| National Lamb Comprehensive Carcass Value, $/cwt | $433.80 | $427.34 | 1.5% | $451.63 | -3.9% | |
| Imported Boxed Lamb Cuts, Wtd Avg, $/cwt. | ||||||
| AUS Rack (fresh, frenched, cap-off, 28 oz/up) | $1,482.71 | $1,475.73 | 0.5% | $1,200.93 | 23.5% | |
| AUS Shoulder (fresh, square-cut) | $370.06 | $400.75 | -7.7% | $335.08 | 10.4% | |
| AUS Leg (fresh, semi boneless) | $541.15 | $541.78 | -0.1% | $446.28 | 21.3% | |
| AUS Rack (frozen, frenched, cap-off, 28 oz/up) | $1,459.69 | $1,456.44 | 0.2% | $1,251.59 | 16.6% | |
| NZ Rack (frozen, frenched, cap-off, 20 oz/up) | $1,331.03 | $1,311.95 | 1.5% | $1,205.57 | 10.4% | |
| AUS Shoulder (frozen, square-cut) | $389.26 | $313.23 | 24.3% | $227.33 | 71.2% | |
| AUS Leg (frozen, boneless) | $483.91 | $441.47 | 9.6% | $414.35 | 16.8% | |
| Direct to Consumer/Grass Fed Lamb Report (Monthly) | https://www.ams.usda.gov/mnreports/lsmngflambgoat.pdf | |||||
| Federally Inspected (FI) Sheep & Lamb Slaughter, head | 33,000 | 34,000 | -2.9% | 35,090 | -6.0% | |
| FI Average Live Weight, lbs | 125 | 127 | -1.6% | 120 | 4.2% | |
| FI Average Dressed Weight, lbs | 64 | 65 | -1.5% | 62 | 3.2% | |
| FI Lamb & Mutton Production, million lbs | 2.1 | 2.2 | -4.5% | 2.2 | -4.5% | |
| Current Week | Prior Week | Percent Change | Prior Year | Percent Change | ||
| Australian Wool, Delivered FOB, US$/lb. CLEAN ** | ||||||
| 17 micron (Grade >80s) | $5.17 | $5.14 | 0.6% | $5.07 | 2.0% | |
| 18 micron (Grade 80s) | $4.89 | $4.83 | 1.2% | $4.61 | 6.1% | |
| 19 micron (Grade 70-80s) | $4.59 | $4.57 | 0.4% | $4.34 | 5.8% | |
| 20 micron (Grade 64-70s) | $4.47 | $4.43 | 0.9% | $4.13 | 8.2% | |
| 21 micron (Grade 64s) | $4.43 | $4.38 | 1.1% | $4.08 | 8.6% | |
| 22 micron (Grade 62s) | $4.41 | $4.35 | 1.4% | $4.07 | 8.4% | |
| 23 micron (Grade 60-62s) | $4.33 | NQ | NA | NQ | NA | |
| 24 micron (Grade 60s) | NQ | NQ | NA | NQ | NA | |
| 25 micron (Grade 58s) | $2.56 | $2.54 | 0.8% | $2.18 | 17.4% | |
| 26 micron (Grade 56-58s) | $2.19 | $2.23 | -1.8% | $1.84 | 19.0% | |
| 28 micron (Grade 54s) | $1.62 | $1.58 | 2.5% | $1.26 | 28.6% | |
| 30 micron (Grade 50s) | $1.41 | $1.39 | 1.4% | $1.15 | 22.6% | |
| 32 micron (Grade 46-48s) | $1.22 | $1.21 | 0.8% | $1.04 | 17.3% | |
| Merino Clippings | $2.24 | $2.23 | 0.4% | $2.26 | -0.9% | |
| * The Net Cutout Value accounts for an average cost of $77.00 per cwt. paid by firms covered under LMR for processing and packaging. | ||||||
| ** A 75-85 percent range of Australia price can be used as an estimated value of clean domestic prices. | ||||||
| NQ = No Quote, NA = Not Applicable | ||||||