Project Report for Scientific Evaluation of Methods for Evaluating Maturity in Ovine Carcasses -- March 1997 -- Prepared by Coronado InfoSystems, L.L.C., College Station, Texas
Sec. 279. Labeling of domestic and imported lamb and mutton. -- Excerpt from the Federal Meat Inspection Act
(62) Labeling of domestic and imported lamb and mutton -- Excerpt from the 1996 Farm Bill -- Federal Agriculture Improvement and Reform Act of 1996
United States Standards for Grades of Lamb, Yearling Mutton and Mutton Carcasses
USDA, Agricultural Marketing Service, Livestock and Seed Division -- Effective date July 6, 1992
Lamb, Yearling Mutton and Mutton Grading Methods and Procedures
USDA, Agricultural Marketing Service, Livestock and Seed Program Instruction 501 Posted on September 24, 2001