American Sheep Industry Photo

Women Urged to Eat Meat

June 4, 2004

June 4, 2004 -- According to Meat News Daily, many young women are at risk of anemia because they do not have enough iron in their diet. The British Food Standards Agency highlighted the problem, adding that red meat is a great source of iron.

"Lamb and beef are the perfect solution for anyone who needs to push up their iron levels as well as being the center of an extremely tasty meal," stated David Croston, CEO of the English Beef and Lamb Executive.

<< Back